NEW DISPATCH: Anhumas, from 2 farms in Brazil practicing regenerative agriculture. We taste milk chocolate, vanilla, peanut.
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Brazil 333g
Oat cookie, peanut brittle, and dried raisins
Honduras 333g
Anjou pear, cane sugar and halva.
Mexico 333g
Caramel, mulling spices, and blood orange
Guatemala 333g
Caramel brittle, baker’s chocolate, and dried apple
Colombia 333g
Ripe strawberry, peach tea, and brown sugar.
Blackberry jam, fresh fig and limeade
Blend 333g
Dark chocolate, orange zest
Caramel, red apple, allspice
Graham cracker, toffee and green apple